Creamy Spinach Pizza

 

Ingredients

1 tablespoon extra-virgin olive oil

1 small garlic clove, grated 

2 teaspoons Greek seasoning 

1/8 teaspoon table salt

1/8 teaspoon black pepper

15 oz package of spinach, defrosted and drained 

1 pound prepared pizza dough, at room temperature

1/2 cup prepared Alfredo sauce 

16  ounces low-moisture mozzarella cheese, sliced

4 ounces of crumbled feta cheese

Pinch red pepper flake

Directions

Preheat oven to 450°F

Stir spinach, Alfredo sauce, greek seasoning, salt, and pepper together in a mixing bowl.

Oil a 14-inch pizza pan and spread the pizza dough to the edges of the pan. 

Arrange the mozzarella slices on top of the dough.

Spread the spinach mixture over the mozzarella cheese,

Sprinkle the feta and chili flakes over the spinach.

Bake the pizza for 15-20 minutes. 

Cool for 5 minutes before cutting into serving pieces.