Keeping It Simple Inside When It Is Hot Outside

 Air Fryer Cheesburgers

2 servings

Ingredients

1? 2 lb lean ground beef 80/20

1/2 teaspoon salt

1/2 teaspoon pepper

1/2 teaspoon garlic powder

2 teaspoons vegetable  oil

2 buns, any kind

4 cheese slices

Favorite toppings

Directions

Preheat your air fryer to 380°F.

Season the beef with the seasonings..

Form the ground beef into 2 equal-sized patties, about 1/2 inch thick, making a small indent in the middle of the patty with your thumbs. Place the burgers in a single layer in your air fryer basket.

Cook for 8-10 minutes, flipping halfway (after 4- 5 minutes).

At the end, add 2 slices of cheese on each burger & cook for an additional 30 seconds to melt the cheese. Toast the rolls if you like by placing them in the air fryer for a few minutes. Serve the burgers with your favorite toppings.

Easy Wedge Salad

Ingredients

  

1 /2 head iceberg lettuce, outer edges removed, and cut into 2 wedges

1/2 cup cherry tomatoes, quartered1 celery stak, cjpped

4 slices of bacon cooked and chopped

1/2 cup ranch  dressing

1/2 cup blue cheese

2 tablespoons green onions chopped

salt and pepper to taste

Directions

Place lettuce wedges in individual salad bowls.

Tie each equally with all the ingredients and serve.